• Mr Grapefruit

Christmas Time!

Updated: May 22


Christmas seems to come around earlier and earlier each year. As soon as I see the coke advert on tv I know it 's time.

We are going to give you one of our special Christmas recipes as a little gift from us, to you. Check it out-

Ingredients

  • 800g of celeriac, trimmed and cut into small chunks

  • 50ml of sunflower oil

  • 1000ml of water

  • 300g of blue cheese

  • 500ml of double cream

  • 2 garlic cloves, finely grated

  • 20g of caster sugar

  • 5g of salt

  • 100ml of white wine

  • 200g of onion, finely sliced

Equipment

  • Blender

Method

1

Heat the oil in a heavy based saucepan and add the onions, allowing to sweat (but not brown) for 3-4 minutes

  • 200g of onion

  • 50ml of sunflower oil

2

Add the celeriac chunks and water and leave to gently simmer for 40 minutes

  • 800g of celeriac

  • 1000ml of water

3

After 40 minutes, or when the celeriac has softened, blitz the soup in a liquidiser or food blender until smooth, with no lumps. Season to taste with sugar and salt

  • 20g of caster sugar

4

Return to a clean pan and bring to the boil. Add the blue cheese pieces, salt and the double cream. Stir gently and check seasoning

  • 300g of blue cheese

  • 5g of salt

  • 500ml of double cream

5

Add the finely grated garlic and white wine and bring back to the boil. Distribute into bowls and serve immediately

  • 2 garlic cloves

  • 100ml of white wine

Also here are some pictures of some of the parties we have been doing.

# christmas # menu # Tasty # foodpictures # food

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