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Spring has sprung!

April 17, 2018

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Whats been going on?

March 6, 2018

We may of been a bit quite on our blog recently but behind the scenes we have been very busy planning our new spring/summer 2018 menus which is all very exciting! 

We have lots of new dishes currently being designed by our expert chefs and we cant wait to share them with you.

In addition to this we have been of course doing our usual parties and corporate events which have been going so well.  Here are a couple of sneaky photos for you to have a look at. Enjoy.